Mcdonald’s Steak Bagel

The McDonald’s Steak Bagel is a delectable breakfast sandwich that features a juicy steak patty, folded egg, and melty cheese, all nestled within a toasted bagel. 

This savory delight offers a unique twist with its thick steak patty, setting it apart from other breakfast sandwiches on the menu. 

The Steak, Egg & Cheese Bagel has made a triumphant return to select locations, including South Florida, much to the delight of fans who have long awaited its comeback. 

This flavorful creation has garnered praise and excitement, with efforts made by enthusiasts to bring back this beloved item to various regions.

Mcdonald's Steak Bagel

About Mcdonald’s Steak Bagel

Experience the ultimate breakfast delight with our extraordinary breakfast bagel! It’s expertly toasted with genuine butter, embracing a succulent steak patty, a velvety folded egg, luscious American cheese, and delectable grilled onions.

Indulge in the Steak, Egg & Cheese Bagel, boasting 680 calories of satisfaction. Get your hands on this delectable bagel sandwich today by exploring our complete menu on the app and utilizing our contactless Mobile Order & Pay* with convenient Curbside pickup.

680 Cal.

Nutritional Information

NutrientAmountDaily Value (DV)
Saturated Fat15g75%
Dietary Fiber3g10%
Calcium210mg15%
Trans Fat1.5g
Total Sugars7g
Added Sugars2g5%
Iron5mg30%
Cholesterol275mg91%
Vitamin D0mcg6%
Potassium380mg8%
Sodium1510mg66%

Allergen Information

Plain Bagel:

  • Mostly flour (wheat) with some added vitamins and minerals.
  • Water
  • Sugar
  • Oil (soybean)
  • A little bit of salt, yeast, and other things to help the dough rise and hold its shape (like gluten and starch).

Breakfast Steak Pattie:

  • Beef
  • Water
  • Salt
  • Seasonings (like garlic and spices)

Folded Egg:

  • Eggs
  • Milk (with some fat removed)
  • A little bit of starch, salt, and acid (like citric acid) to keep it fresh

Pasteurized Process American Cheese:

  • Milk and cream
  • Water
  • A pinch of salt
  • Cultures to make it cheese-like
  • Some stabilizers and colorings (like soy lecithin)

Grilled Onions:

  • Sliced onions
  • Cooked in butter (made from milk) with salt and pepper

Breakfast Sauce:

  • Oil (soybean)
  • Water
  • Eggs
  • Vinegar
  • A pinch of salt, sugar, and other flavorings (like lemon juice, and spices)
  • A sprinkle of cheese (made from milk)
  • Preservatives to keep it fresh
  • Thickeners (like xanthan gum) and a touch of color

Conclusion

McDonald’s Steak Bagel stands out as a delicious and satisfying breakfast option that combines the savory goodness of steak, melted cheese, and a toasted bagel.

With its unique flavor profile and hearty ingredients, this breakfast sandwich is a favorite among fans who appreciate a hearty start to their day.

Whether you’re a longtime enthusiast or looking to try something new, the McDonald’s Steak Bagel promises a flavorful and fulfilling breakfast experience that is sure to leave you satisfied and ready to take on the day ahead.

Author

    by
  • Daphne

    Hello, I’m Daphne, an experienced content writer with three years of expertise. I specialize in providing detailed information about the delectable offerings on the Mcdonald's. Let me guide you through the tantalizing array of flavors and options available at Mcdonald's, ensuring you have the best dining experience possible.

Leave a Comment

twelve − five =